Quite offically the best salad ever. Fresh tomatos, basil and other herbs out of the garden, 21 Spice Salute from Trader Joes, fresh marinated motzerella balls, and a drizzle of rosemary infused olive oil. I had this for dinner last night with some crusty bread and goat cheese. It was good. ;)
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oh gosh oh gosh oh gosh...I want I want I need I need...
Oh my heck, Val. My mouth is watering so bad! We're having Cheerios for supper. LMAO.
HAHA! Today I added the leftovers to garden rotini pasta and we had it for dinner again! SCORE! Don and Cyan pick out the tomatos, but you can't win all the time. I also added some flat leaf parsley to the mix when it was done, and a bit more pepper. I had it on salad a few days ago and it was great there too... I feel like I won the lottery. It is SO diverse!
FYI the motz are from costco. They are a little spicy in their own juices hence why I added olive oil instead of using the cheese marinade. But it is really good... really really good.
I just made DH go out to the garden and pick some tomatoes for me and some fresh basil when I saw that picture. It's barelt 10:30 am here, and I'm eating it now -SOOOO good!
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