Friday, September 21, 2012

Beautiful bounty for a Equinox Evening


The fall is always a very full time for me.  School starting again and the preservation of food just picking up.  I feel like I always am needing to be somewhere or do something.  It gets overwhelming.  But most afternoons I can find a few minutes to get in the garden and gather a bit of the bounty I started from way back at the start of the season.  I clear away the spider webs (literally) and gather up the goodness, bring it inside and make it into something I can taste all winter long and enjoy.  In this case, it’s the roasted tomato sauce

I can’t wait to have my first batch, fresh out of the oven, with some spaghetti and some fresh corn I bought from a road side stand.  Perfect dinner for a fall evening like this. 




Tattoos and Aprons said...

It's the Equinox...

Val in the Rose Garden said...

So true. Thanks for correcting me. I will adjust this post.



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